Thread: whisky...
View Single Post
Old 01.29.2008, 02:28 PM   #13
!@#$%!
invito al cielo
 
!@#$%!'s Avatar
 
Join Date: Mar 2006
Location: mars attacks
Posts: 42,732
!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses
these days, wild turkey 101


 


heee heee heee

rednecks... what great haircuts.

anyway yes. i made some whiskey sours this past weekend with wild turkey that were supremely magnificent.
wild turkey rye is also excellent.

im not stuck to the brand however-- maker's mark or knob something (creek?. are also good bourbons.

i'm not a big jack daniels fan.

and for a value proposition, old overholt is a great rye.

ANYWAY

i need my after-breakfast nap
!@#$%! is offline   |QUOTE AND REPLY|