Quote:
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Originally Posted by Pookie
Got that, floatingslowly, a scone.
Ingredients:
self raising flour
pinch of salt
butter
caster sugar
5fl oz milk.
When cooked, cut in half and fill with clotted cream and jam (I dread to think what name you might have for jam!!!)
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yeah, I get it. I just find it too easy to get non-amerikanskis worked into a frenzy over biscuits vs. scones. it really fucks me off that the two pics I posted comparing them now show up as red x's. fuck you, joyoffuckingbaking.com!!!
that said, I'm seriously sad that nobody took the "gravy" bait.
mmmmmm......biscuits and
white gravy.
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