Quote:
Originally Posted by gmku
No, I have to admit, just the imported stuff. I know there's a difference, from all I've heard.
I'm just sayin' for American Guiness drinkers, they would do themselves a favor to explore some of the awesome American-made stouts by the likes of Rogue and other microbreweries.
|
Sorry, don't really know what I meant by my statement. I have no idea where Guinness is even brewed these days. It used to be in Dublin I know. It's all a matter of taste anyway and there's very little choice where I live.